Tangier, my restaurant opens Saturday!
2 July 2009
After 6 months of work, I am opening finally my restaurant…
For this project, I decided to design everything, from the plates to the tables and chairs…
The food will be a mix of french and Morrocan food…
For this project, I hired the right hand of one of the best chef in France…
I will keep you updated!
Agent provocateur, jack of all trades. CEO Cire Trudon, owner of my fashion brand called Resistance and RT, Editor in Chief of Intersection France, founder and owner of L' africain restaurant in Tangiers & President of the Donkey Polo Club. I live between Tangiers (Morocco), Paris (France), and Tokyo.
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